The first batch of our De Bourbel Gin project which has been produced by way of a unique distilling process and recipe. Our gin is distilled from premium South Australian grapes and finest malted barley to create a spirit of unrivalled character.
Enjoy neat with a sprig of thyme or as a classic gin and tonic with generous amounts of ice and cucumber.
Tasting notes: with complexity comes balance, and gin of unrivalled flavour. A light touch of juniper and pan toasted coriander seeds lead the charge, this gin explodes with flavour, a gentle touch of liquorice root, cinnamon and star anise leading to a symphony of citrus on the finish, a burst of mandarin lingers.
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